Industries: Foods & Beverages
Call Us: (913) 945-7451
Revolutionize Flavor, Texture and Nutritional qualities
- Optimize texture by eliminating large, gritty particles
- Mask foul-tasting ingredients such as omega-3s
- Protect probiotics from harsh processing steps
- Control release of essential probiotics
Incorporate Into Existing Processes
- Enable uniform particles in combination with most every microencapsulation process
- Realize a scalable solution able to meet your specific manufacturing needs
- Create particles at rates of kg/hr or kg/min, depending on application
Leverage control of density, porosity and surface texture
- Incorporate gases such as nitrogen or air and even control the number of encapsulated bubbles (7, far left versus 2, left).
- Density-match microspheres to product solution to prevent precipitation and skimming (right).